Instant cooling of any type of cups or glasses. It doesn't need too much space, so it can be placed anywhere.
It improves the taste of your drinks and cocktails as it adds no flavor and the ice melts. Ideal for champagnes and white wines, as it maintains the carbon they hold.
It provides with more hygiene to the service as the glasses are sterilized with the freezing process. It improves the quality of the service with a low cost.
A distinguishing element for your business, a tool that cools and sterilizes your glasses and cups in a few seconds.
It is perfect for any business. Its design makes it suitable for any space and surface; besides, thanks to the manual system of working, it is practical, fast and easy to use.
Do you think this combination is possible? Ice creams with a machine that has been desgined for bars, restaurants, hotels... and to be used with white wines, champagnes, licquors...? YES, WE CAN.
Enjoy it! .