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Chocolate Tempering

Chocolate Tempering

Chocolate Tempering

Sephras Chocolate Tempering Machineideal for pastry stores, ice-cream parlours and restaurants. The automatic 12 Kg is the largest of the range standing Tempering Machine and is ideal for bigger confectionery laboratories, with excellent quality standards. The 12 Kg Automatic Temperers strengths are represented by its Touch Screen technology which allows keeping the chocolate processing always under control as well as its stainless steel frame which ensures solidity and catchy design.